Locally inspired and seasonally crafted, delicious food curated for you and ready to be shared on the best patio in Surrey.
Morgans Restaurant
Where
every meal is unforgettable.
01 About Morgans
Where great food and drink become an experience.
That perfect first bite that makes you sit back and sigh with delight. The crave-worthy meal that has you returning time and again. The perfectly paired wine that, just for a moment, transports you to the vineyard. The hospitality and ambience that have you bringing all your friends for the “must-try” experience.
These are the moments Morgans is designed for. This is our standard.
Our Executive chef curates a seasonal menu using the finest local ingredients for a true West Coast dining experience to be enjoyed overlooking the mountains. We truly have something for everyone to enjoy with a menu ranging from classic fare to options for those with more refined tastes. Our servers are happy to help you select the perfect pairing from our selection of local wines to create a meal you won’t soon forget.
02 Featured Meal
Slow-braised short rib with creamy mash and seasonal vegetables.
Slow-braised and perfectly tender, our short rib is served with creamy mashed potato and a selection of seasonal vegetables. Finished with a cashew praline for a subtle, caramelized crunch that balances the savory depth. This comforting plate with a refined edge is about to be your new fall craving.
03 Our Menu
There’s a story in every bite.
Valentine’s Dinner
Celebrate love with our Valentine’s Dinner, available from February 12 through February 15. Join us for an elegant evening designed for connection, thoughtful flavours, and a beautifully paced dining experience in our inviting dining room. Reservations are recommended. Book online or call 604-531-4262. Please note, Saturday, February 14 reservations are available by phone only.
Beet + Burrata Salad
Salt roasted beets, pesto, candied pistachios, balsamic Modena
$23
Lobster Bisque
Atlantic lobster, sherry, brandy, crostini, crème fraiche, chervil
$20
Lobster Spaghetti
Atlantic lobster, San Marzano, lobster stock, Calabrian chili, basil, lemon preserve pangrattato
$37
Beef Tenderloin + Crab Stuffed Lobster Tail
5oz beef tenderloin, Atlantic lobster tail, lump crab meat, panko, potato pave, seasonal vegetables, bearnaise
$70
Dessert Duo
Strawberry Pistachio Mousse Cake – red berry gel, macaron
Chocolate pot de Crème – mi amere 58%, whipped cream, candied orange
$14
Featured White Wine
Burrowing Owl Pinot Gris
Oliver, BC
Pairs beautifully with beet & burrata salad, lobster bisque, and lobster spaghetti.
$16/19/58
Featured Red Wine
Quails’ Gate Meritage
West Kelowna, BC
Pairs beautifully with beef tenderloin, crab-stuffed lobster tail, and chocolate desserts.
$18/23/69
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Starters
Our starters spark your appetite with bold flavours, vibrant ingredients, and charm. From light bites to savoury plates, each dish begins your dining experience with elegance and comfort.
Pesto Flatbread
Oven-dried tomatoes, roasted squash, roasted red pepper, grilled red onion, goat cheese.
$18
Ahi Tuna Tacos
Sushi rice, ahi, edamame, cucumber, scallion, radish, avocado, togarashi, furikake, wasabi mayo.
$18
Chicken Wings
Hot, BBQ, salt & pepper, Korean chili sauce, teriyaki, lime & black pepper. Served with ranch.
$18
Spring RollsV
Crispy wonton filled with garden vegetables, sweet chili sauce.
$16
Crispy Brussels Sprouts
Bacon, dates, balsamic, spiced walnuts.
$17
Yam FriesV GF
Served with ancho mayo.
$11
Charcuterie (2 People/4 People)
Selection of meat and cheese, marinated olives, Dijon, gherkins, biscuit crackers, crostini.
$22/40
Artichoke DipGF
Cream cheese, Grana Padano, mozzarella, peppers. Served with tortilla chips.
$17
Crab Cakes
Lump crab, fennel, red pepper, smoked onion aioli, arugula.
$23
Korean Sticky Ribs
Ginger, garlic, scallion, soy, orange.
$18
Ricotta Gnocchi
Mushrooms, kale, pancetta, lemon, sage.
$20
Soups & Salads
Our soups and salads offer a refreshing balance, made with crisp produce, thoughtful pairings, and seasonal ingredients. Whether light or hearty, there’s a dish to match your appetite.
Daily Soup
Ask your server for today’s soup.
$9
Morgans Seafood ChowderGF
Fresh West Coast seafood, corn, leeks, applewood smoked bacon, potato, clam base.
$14
Morgans House SaladGF
Greens, roasted grapes, blueberries, pickled fennel, pistachio crumble, elderflower vinaigrette.
$14
Caesar Salad
Chopped romaine hearts, house-made Caesar dressing, brioche crouton, crispy parmesan.
$14
Addons
Grilled Chicken +$9
Seared Salmon +$15
3 Prawns +$14
Tofu +$8
Thai Seafood SaladGF
Seared prawns (3) & scallops (2), pink grapefruit, cucumber, red onion, bell pepper, mint, basil, cilantro, scallion, peanut vinaigrette.
$26
Poke Bowl
Sushi rice, ponzu, togarashi, edamame, cucumber, pickled carrot, avocado, scallion, wasabi aioli, furikake, wonton crisp.
Choice of: Ahi Tuna, Tofu, Chicken, Salmon +6, Prawns +5
$25
Cajun Chicken Tex-Mex SaladGF
Grilled chicken, roasted corn, black beans, avocado, pico de gallo, radish, tortilla strips, feta, romaine, ancho lime dressing.
$21
Crispy Tofu BowlV GF
Sushi rice, mango, radish, green onion, avocado, carrot, red pepper, miso sesame vinaigrette.
$21
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Casual Comforts
Our starters spark your appetite with bold flavours, vibrant ingredients, and charm. From light bites to savoury plates, each dish begins your dining experience with elegance and comfort. All burgers & sandwiches include soup, salad, or fries.
Morgans Burger
House-made patty, bacon, cheddar, mushroom, lettuce, tomato, pickle, onion, burger sauce, brioche bun.
Sub chicken breast or Beyond Meat +2
$24
Fried Katsu Sandwich
Berkshire pork cutlet, sesame slaw, kewpie mayo, tonkatsu sauce, brioche loaf.
$20
Chicken Avocado Clubhouse
Bacon, lettuce, tomato, avocado, mayo, sourdough.
$22
Upgrades
Caesar Salad +$4
Seafood Chowder +$4
Yam Fries +$4
Seafood Clubhouse
Crab, prawns, baby shrimp, celery, green onion, lettuce, tomato, lemon herb mayo, challah loaf.
$21
Beef Dip
Sliced beef, pickled shallot, fontina, onion ring, horseradish aioli, au jus, hoagie bun.
$24
Halibut & Chips (3oz/6oz)
Beer-battered halibut, seasoned fries, tartar, apple cider slaw, lemon.
$23/30
Salmon Burger
Grilled sockeye, lettuce, tomato, red onion, avocado, tartar sauce, brioche bun.
$22
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Handcrafted Mains
Thoughtfully prepared dishes that highlight premium ingredients and refined techniques. These mains bring bold flavours and a polished dining experience to your table.
Short RibGF
Mashed potato, seasonal vegetables, cashew praline.
$35
Halibut
Cannellini beans, tomato, garlic, onion, lemon, rosemary, chicken stock, pancetta, gremolata.
$37
Seared SalmonGF
Sockeye salmon, green beans, roasted potato, buttermilk dijon cream.
$31
Addons
Crab Cake +$11
3 Prawns +$14
Scallop +$7
Demi +$4
Seasonal Vegetables +$5
Chicken Supreme
Ricotta gnocchi, pancetta, mushrooms, kale, Grana Padano, lemon.
$29
Beef Tenderloin (5oz/8oz)
Potato pavé, charred onion, pea purée, blistered tomato, port demi, seasonal vegetables.
$55/74
Pork Chop
Iberico pork loin, apple bacon chutney, mashed potato, seasonal vegetables, quince demi, mustard seed.
$39
Spaghetti Pomodoro
San Marzano tomato, Calabrian chili, garlic, basil, ricotta, pecorino.
$21
Italian Sausage Pasta
Fennel sausage, pappardelle, tomato, cream, basil, lemon, kale, Grana Padano.
$26
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Brunch
Weekend brunch favourites prepared with care and a focus on fresh, hearty ingredients. A relaxed and flavourful way to start your morning.
Saturdays, Sundays & Holidays until 2 PM
Classic Eggs Benedict
2 poached eggs, back bacon, English muffin, hash browns, hollandaise.
$20
Crab Cake Eggs Benedict
Poached eggs, lump crab, hollandaise, chili oil, hash browns.
$24
California Eggs Benedict
Tomato, avocado, English muffin, hash browns, hollandaise.
$22
Morgan Breakfast
Eggs any style, bacon, sausage, hash browns, English muffin, espresso butter.
$22
Short Rib Hash
Short rib, poached eggs, mushroom, peppers, onion, cheese curds, hollandaise.
$27
Breakfast Hash
Bacon, sausage, poached eggs, mushroom, peppers, onion, cheese curds, hollandaise.
$23
Açaí Smoothie Bowlgf
Coconut milk, banana, berries, chia, granola, toasted coconut, pepita.
$17
Avocado ToastV
Garlic filone, lime, chili, Grana Padano, tomato, everything bagel spice, fried shallots, 2 poached eggs.
$22
Croque Madame
Ham, gruyère, béchamel, sunny-side egg, crispy hash browns.
$25
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Desserts
Finish your meal with a selection of sweet creations made to indulge. From light and refreshing to rich and decadent, there is something to satisfy every craving.
Crème Brûléegf
Seasonal selection.
$12
Toffee Pudding
Dates, butterscotch, vanilla ice cream.
$12
Caramel Brownie Cheesecake
Dark chocolate, lemon cheesecake, chocolate honeycomb.
$12
Lemon Tart
Lemon curd, whipped cream, berries, raspberry purée.
$12
Chocolate Cremeux
Fudge cake, espresso mousse, toffee sauce, caramelized banana.
$12
Cheese Plate
Candied walnuts, fruit, dried blueberries, red pepper jelly, assorted cheeses.
$22
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Weekday Features
Enjoy a rotating selection of weekday features crafted to bring great flavour, quality ingredients, and exceptional value to your week.
Prime Rib Sundays (8oz/12oz)
Every Sunday after 5 PM — while supplies last
Slow-roasted prime rib, mashed potatoes, vegetables, Yorkshire pudding, demi-glace, creamed horseradish.
Add extra demi +$4
$38/47
2 Can Dine for $89
Monday & Tuesday after 5 PM
Choice of Starter:
Cup of Daily Soup
House Salad (GF)
Caesar Salad
Cup of Seafood Chowder
Choice of Entrée:
Short Rib
Seared Salmon
Chicken Supreme
Spaghetti Pomodoro
Italian Sausage Pasta
Choice of Wine:
Jackson-Triggs Reserve Select BC VQA Sauvignon Blanc or Cabernet Sauvignon
Bottle upgrades available.
$89
Wine Deals
Thursday
25% off bottles of wines, valued under $100 and excludes any feature wines.
Daily Happy Hour
Daily 2 PM – 5 PM, dine-in only
Choose two from the following list:
Daily Soup
Seafood Chowder
House Salad
Caesar Salad
Artichoke Dip
Crispy Brussels Sprouts
French Fries
Yam Fries
Gnocchi
Margherita Flatbread
Chicken Wings
$25
Kids Menu
Choose from:
Cheese Pizza
Pasta Alfredo
Chicken Tenders
Baked Salmon
Grilled Cheese
Grilled Chicken
Served with your choice of fries, raw vegetables with dip a drink of juice, milk or pop with ice cream for dessert.
$13
V
Vegetarian
GF
Gluten Smart: food items may contain gluten due to cross-contamination
Many of our items can be prepared gluten-free, with modifications. Please speak to our staff regarding allergy concerns.
Whites & Rose 6 oz | 9 oz | Bottle
Crisp, refreshing, and perfect for pairing with lighter fare, our selection of whites and rosés features local favorites and international classics. From bright Sauvignon Blancs to delicate rosés, there’s a glass for every palate.
Jackson-Triggs Estate Reserve
Canada | Sauvignon Blanc
$9/13/32
Josh
California | Pinot Grigio
$12/17/43
Quails’ Gate
British Columbia | Riesling
$12/16/42
Oyster Bay
New Zealand | Sauvignon Blanc
$11/15/41
Burrowing Owl
British Columbia | Chardonnay
$13/18/46
Quails’ Gate
British Columbia | Pinot Gris
$12/17/43
Quails’ Gate
British Columbia | Rosé
$11/15/41
Domaine L’Ostal
France | Rosé
$11/15/41
Mt. Boucherie
British Columbia | Rosé
$13/18/45
Reds – 6 oz | 9 oz | Bottle
Rich, bold, and full of character, our reds offer something for every wine lover. Explore smooth Pinot Noirs, robust Cabernets, and expertly crafted blends from British Columbia and beyond.
Jackson-Triggs Estate Reserve
Canada | Cabernet Sauvignon
$9/13/32
Masia F
Spain | Tempranillo
$10/14/38
Mt. Boucherie
British Columbia | Pinot Noir
$12/17/43
Burrowing Owl
British Columbia | Merlot
$16/19/56
Burrowing Owl
British Columbia | Syrah
$16/19/56
Josh
California | Cabernet Sauvignon
$16/19/56
Tuli
California | Pinot Noir
$17/22/60
Burrowing Owl
British Columbia | Meritage
$18/23/69
04 Reserve a Table
We’d love to have you join us.
Whether you are joining us for a casual meal or a special occasion, show how much you care by planning ahead and making a reservation to help ensure a seamless experience with us here at Morgans. Seating requests are accommodated whenever possible, but cannot be guaranteed. Please note our patio is always first-come, first-served.
Takeout Ordering.
Bring Morgans home by ordering your favourite dish to go. Finish your round of golf and stop by the restaurant to take your meal home. We’ve made it easier than ever to enjoy the Morgans experience.
