Description

Morgan Creek is a spectacular South Surrey public golf course that offers a private golf club experience to our guests. We are currently looking for a Front of House BANQUET SERVER & BARTENDER to join our growing team. We provide an exciting and challenging work environment where continuous improvement, respect, teamwork, transparency, and commitment are everyday values. If you’re looking to work for a dynamic, fast-paced, progressive organization then apply Today.

Responsibilities include:

• Arrive with the attitude to service guests in a positive and caring mood
• Check the Banquet Event Order (BEO) to familiarize yourself with the details of the event 
• Ensure the room is ready for the event and details needed including set up • Promote teamwork by having an awareness of other guests needs 
• Ensure water, coffee / tea, wine (where applicable) is topped up, as per the event order
• Clear tables at appropriate times • Ensure opening and closing bar inventory and cash float is accurate 
• Ensure that the bar is ready before the scheduled start time 
• Ensure that the bar is left clean and the ice well is emptied, cash-out is completed and correct 
• Following each event, everything required is ready for the following BEO 
• Ensure the banquet room is left tidy after an event or that the room is re-set for the next function 
• Put all dirty linen away, and recycling is complete 

Why work for us:
• Competitive wages
• Great Culture
• Discounts on Food and Beverage
• Discounts on Retail and facility usage

The position is part-time and/or permanent. Based on event bookings a flexible schedule is required.

Requirements

• Serving it Right Certification required
• Multitasker / team player
• Availability is consistent with peak and non-peak times

Description

Nestled within the scenic grounds of Morgan Creek Golf Course, our restaurant offers guests an exceptional dining experience that combines refined cuisine, impeccable service, and panoramic views of one of the lower mainland’s most prestigious golf courses. We are seeking professional and personable Servers to join our hospitality team and deliver an elevated experience to our members and guests.  If you’re looking to work for a dynamic, fast-paced, progressive organization then apply Today.

As a Server, you will embody the highest standards of service excellence. You will be responsible for creating a warm, welcoming atmosphere while anticipating the needs of our guests and ensuring every detail of their dining experience is flawless.

Responsibilities include:

• Greet members and guests with professionalism and grace
• Present menus, make thoughtful recommendations, and provide detailed knowledge of food and wine offerings
• Take and deliver orders efficiently and accurately
• Ensure each course is served in a timely, polished manner
• Manage payment transactions with discretion and accuracy
• Collaborate seamlessly with kitchen and bar teams to maintain service flow
• Maintain pristine cleanliness and presentation in all dining areas
• Uphold club service standards and policies at all times

Why work for us:

• Competitive compensation including gratuities
• Staff meals and golf privileges (after probationary period)
• Opportunities for professional growth within a premier hospitality setting\
• A supportive, team-oriented environment with a focus on excellence

Requirements

• Previous up scale casual, fine dining or luxury hospitality experience preferred
• Excellent communication and interpersonal skills
• Strong attention to detail and a passion for guest service
• Ability to multitask and remain composed under pressure
• Availability to work evenings, weekends, and holidays as required
• Serving It Right certification required.